%0 Journal Article
%T Fortified Protein Concentrate Based on Milk Whey
%A Lebedeva, S.N.
%A Shchekotova, A.V.
%A Atlasova, D.V.
%A Khamagaeva, I.S.
%A Kotova, T.I.
%K Whey, thermal magnesium coagulation, protein product, probiotic cultures, Lactobacillus
%J Food Processing: Techniques and Technology
%D 2025
%N 55
%P 14
%I Kemerovo State University