%0 Journal Article
%T Edible Gelatin Films from Cold Water Fish Skin and Sodium Alginate
%A Kolotova, D.S.
%A Bordiyan, V.V.
%A Borovinskaya, E.V.
%A Voropaeva, S.O.
%K Biodegradable edible films, storage, fish gelatin, sodium alginate, IR spectroscopy, differential scanning calorimetry
%J Food Processing: Techniques and Technology
%D 2025
%N 55
%P 13
%I Kemerovo State University