TY  JOUR
TI  THEORETICAL BACKGROUNDS FOR ENHANCEMENT OF DRY MILK DISSOLUTION PROCESS: MATHEMATICAL MODELING OF THE SYSTEM “SOLID PARTICLES - LIQUID”
KW  reconstitution
KW  mathematical model
KW  dry milk products
KW  a particle
KW  the particle frame
JO  Foods and Raw Materials
AU  Galstyan, A.G.
AU  Petrov, A.N.
AU  Semipyatniy, V.K.
PY  2016
IS  4
PB  Kemerovo State University