@article{Donets2017analysis,
author={Donets, A.P. and Pokintelitsa, N.I.},
title={ANALYSIS OF THE INFLUENCE OF MECHANICAL PROCESSING ON STRUCTURAL, MECHANICAL, PHYSICAL AND CHEMICAL PROPERTIES OF RAW MEAT},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2017},
pages={40-45},
volume={47},
issue={4},
}