%0 Journal Article
%T CONSUMER PREFERENCE RESEARCH IN FORMING RATIONAL COMPONENT OF REGIONAL BRANDS IN THE MEAT PRODUCT MARKET
%A Suray, N..
%A Vysotskaya, O..
%K Market, brand, meat products, sausage products, consumer, consumer preferences, marketing research
%J Food Processing: Techniques and Technology
%D 2017
%N 44
%P 7
%I Kemerovo State University