@article{Morozova2016quality,
author={Morozova, E.A.},
title={QUALITY OF TRAINING OF SHOTS FOR THE FOOD INDUSTRY AS THE FACTOR OF PROVIDING THE POPULATION WITH FOOD RESOURCES},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2016},
pages={142-149},
volume={40},
issue={1},
}