%0 Journal Article
%T TECHNOLOGICAL PROPERTIES OF WET AND CRUDE BUCKWHEAT
%A Mar’in, V..
%A Vereshchagin, A..
%A Bychin, N..
%K Buckwheat, kernel, humidity, mechanical strength, nature, density, surface morphology
%J Food Processing: Techniques and Technology
%D 2015
%N 38
%P 5
%I Kemerovo State University