@article{Vloschinsky2013effect,
author={Vloschinsky, P.E. and Berezovikova, I.P. and Kolpakov, A.R. and Klebleeva, N.G.},
title={EFFECT OF MULTICOMPONENT CEREAL MIXTURES ON GLUCOSE LEVEL IN EXPERIMENTAL ANIMALS’ BLOOD},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2013},
pages={90-94},
volume={30},
issue={3},
}