%0 Journal Article
%T Influence of whey protein hydrolysate on surface- active and foaming properties of curd whey
%A Novokshanova, A.L.
%K whey protein hydrolyzate, curd whey, surfactant properties, foaming properties.
%J Dairy industry
%D 2023
%N 0
%P 2
%I Kemerovo State University