@article{Tvorogova2023features,
author={Tvorogova, A.A. and Gursky, I.A. and Kazakova, N.V. and Korolev, I.A.},
title={Features of the technology of enriched whipped fermented milk desserts consumed in a thawed state},
journal={Dairy industry},
publisher={Kemerovo State University},
year={2023},
pages={90-93},
volume={0},
issue={5},
}