@article{Merkulova2023russian,
author={Merkulova, N.Y. and Tohirien, B.. and Tikhonov, S.L. and Tikhonova, N.V.},
title={Russian Soft Cheeses of Italian Varieties: Quality and Safety},
journal={Dairy industry},
publisher={Kemerovo State University},
year={2023},
pages={77-80},
volume={0},
issue={6},
}