@article{Kondratenko2023effect,
author={Kondratenko, V.V. and Posokina, N.E. and Zakharova, A.I. and Korolev, A.A. and Pokudina, G.P.},
title={Effect of the Slowest Heating Zone Movement on Thermophysical Kinetics in Food Systems},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2023},
pages={731-741},
volume={53},
issue={4},
}