TY  JOUR
TI  Analysis of the composition of a separate product not named in TR CU 033 / 2013 and what conclusions can be drawn from it
KW  food product
KW  produced by dairy product technology
JO  Cheese- and buttermaking
AU  Rogov, G.N.
AU  Topnikova, E.V.
AU  Mordvinova, V.A.
AU  Onosovskaya, N.N.
PY  2023
IS  0
PB  Kemerovo State University