%0 Journal Article
%T Modern Trends and Prospects in New Low-Lactose and Lactose-Free Products
%A Nikitina, Y.V.
%A Topnikova, E.V.
%K lactose, enzymatic hydrolysis of lactose, lactase, lactose-free product, low-lactose product, milk, dairy products
%J Dairy industry
%D 2024
%N 0
%P 8
%I Kemerovo State University