%0 Conference Article
%T TECHNOLOGICAL ASPECTS OF PRODUCTION AND ASSORTMENT OF LACTOSE-FREE DAIRY PRODUCTS
%A Verner, A..
%A Chugunova, O..
%K low-lactose dairy products, lactose-free dairy products, technology, assortment
%J I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”
%D 2023
%P 4
%I Kemerovo State University