%0 Conference Article
%T FUNCTIONAL COTTAGE CHEESE PRODUCT WITH THE ADDITION OF CARROTS
%A Vorob’eva, E.E.
%A Asyakina, L.K.
%A Pereverzeva, M..
%A Serazetdinova, Y.R.
%A Emel'yanenko, V..
%K Curd mass, carrots, antioxidant activity, functional product
%J I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”
%D 2023
%P 2
%I Kemerovo State University