@article{Kopaneva2023use,
author={Kopaneva, N.B. and Gavrilova, N.B. and Chernopolskaya, N.L.},
title={USE OF MILK PROTEIN CONCENTRATE IN CHEESE TECHNOLOGY WITH A HIGH SECOND HEATING TEMPERATURE},
conference={I International Congress “The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies”},
publisher={Kemerovo State University},
year={2023},
pages={195-198},
}