00826naa#a2200229#i#4500001001500000005001700015011001400032100004100046102000700087200009400094210004600188215001000234608002700244675014000271700002700411700002700438700002600465700003200491700002700523700002500550856002100575EN\\bibl\3545120241004012341.5##a2308-4057##a20200410b2020####ek#y0engy0150####ca##aRU1#aProcessing cottage cheese whey components for functional food productioneJournal article1#aKemerovocKemerovo State Universityd2020##a7 с.##aJournal article2local##aХимическая технология. Химическая промышленность. Родственные отрасли. 66#1aAgarkovagEugeniya Yu.#1aKruchiningAlexandr G.#1aZolotaryovgNikita A.#1aPryanichnikovagNataliya S.#1aBelyakovagZinaida Yu.#1aFedorovagTatyana V.4#ajcenter.kemsu.ru