LDR 00835naa#a2200241#i#450# 001 EN\\bibl\52970 005 20241004012825.5 011 ## _a2074-9414 100 ## _a20221005b2022####ek#y0engy0150####ca 101 0# _aRUS 102 ## _aRU 200 1# _aFormation of Whipped Yeast-Free Bread Crumb with Intensive Microwave Convective Baking _eJournal article 210 1# _aKemerovo _cKemerovo State University _d2022 215 ## _a12 с. 608 ## _aJournal article _2local 675 ## _aСельское хозяйство. Лесное хозяйство. Охота. Рыбное хозяйство. 63 _zRUS 700 #1 _aMagomedov _gGazibeg O. 700 #1 _aKhvostov _gAnatoly A. 700 #1 _aZhuravlev _gA. A. 700 #1 _aMagomedov _gMagomed G. 700 #1 _aTaratukhin _gAleksei S. 700 #1 _aPlotnikova _gInessa V. 856 4# _ajcenter.kemsu.ru _u