00724naa#a2200193#i#450# EN\\bibl\9090 20240723021510.2 20230216b2023####ek#y0engy0150####ca RU CHARACTERISTICS OF NON-TRADITIONAL RAW MATERIALS INCREASING THE NUTRITIONAL VALUE OF BREAD Conference article/thesis Kemerovo Kemerovo State University 2023 2 с. Conference article/thesis local Сельское хозяйство. Лесное хозяйство. Охота. Рыбное хозяйство. 63 Kolpakova D. E. Asyakina Lyudmila K. Frolova Anna S. Mokrushina T. Yu. jcenter.kemsu.ru