TY  JOUR
TI  Fruit and vegetable purees as cryoprotectants for vacuum freeze-dried fermented milk products
KW  Bioyogurt
KW  vacuum freeze-drying
KW  cryoprotectants
KW  pumpkin puree
KW  fig puree
KW  banana puree
KW  cryoscopic temperature
KW  proportion of frozen moisture
KW  lactic acid microorganisms
KW  shelf life
JO  Foods and Raw Materials
AU  Krasnova, I.S.
AU  Ganina, V.I.
AU  Semenov, G.V.
PY  2023
IS  11
PB  Кемеровский государственный университет